Almond’22 is a small micro brewery on the green hills of Pescara in Abruzzo.
The building hosting Almond’22 is from the late 19th century.
In 1922 old women worked here pealing almonds to produce the world wide famous confetti
of Sulmona.
This gave us the idea of naming our micro”Almond’22”.
We produce un-pasteurized and un-filtered beer that we referment using the Champenois
method.
This allows the beer to acquire the most fine and complex flavour and taste and grants a
very long life to the product.
Furthermore bottle conditioned beer has an amazing and complex evolution as time passes.
The spices and raw cane sugars come from the fair trade and are carefully selected; the
honeys come from the green mountains and hills of our region.
Malts and hops are the best available and are carefully selected from our supplier.
Pure spring water from the mountains near Farindola is used to brew and no chemicals
or preservatives are added.
Per Contatti Almond '22 - Tel. 320-9527299 / 392-3330333
Email:
Via Dietro le mura 36/38, Spoltore - Pescara, cap. 65010, Italy.
Ditta Individuale di Saraceni Valeria - P.IVA n. 01765100688
|
 |
Le Birre di Settembre:
A. Torbata
A. Farrotta
A. Grand Cru
A. Fredric
La Birra
in cucina.
Ricette per
buongustai...
Ordina
la Birra Almond '22
Spedizione con Corriere Espresso
Degustare le nostre birre e semplice basta recarsi...
Come fare la birra in casa
Come nasce una birra Almond'22
Cosa Srivono sulla
Birra Almond '22
Tutte le Novità riguardanti
la Birra Almond '22
|
